Thursday, February 22, 2024

Everyday Eats: Ground Turkey Tacos|Cooking Master


Everyday Eats: Ground Turkey Tacos – Stuck in a dinnertime rut? Fret not, we’ve got just the solution! Check out these quick and easy dinner ideas {that will have your family coming back for seconds.|

1. Chicken and Veggie Bake
– Mix chicken breasts, bell peppers, zucchini, and cherry tomatoes with olive oil and seasonings.
– Spread on a baking sheet and roast in the oven until chicken is cooked through and veggies are tender.
– {Serve with rice or quinoa for a complete meal.|

2. Vegetable Pasta Toss
– Prepare your favorite pasta according to package instructions.
– Saute bell peppers, cherry tomatoes, broccoli, and spinach in olive oil and garlic until tender.
– Combine the cooked pasta with the sauteed vegetables and a splash of pasta water.
– {Top with grated Parmesan cheese and fresh basil for a finishing touch.|

3. Black Bean Quesadillas
– Layer black beans, shredded cheese, diced onions, and bell peppers on a tortilla.
– Fold with another tortilla to make a sandwich.
– Cook on a skillet until cheese is melted and tortilla is crispy.
– {Serve with salsa, guacamole, and sour cream for dipping.|

4. Teriyaki Salmon with Steamed Broccoli
– Marinate salmon fillets in teriyaki sauce for at least 30 minutes.
– Cook salmon in the oven until flaky and cooked through.
– Cook broccoli until tender-crisp.
Plate salmon alongside steamed broccoli, drizzle with extra teriyaki sauce.

5. Tex-Mex Taco Bowls
– Saute ground beef with taco seasoning until fully cooked.
– Layer shredded lettuce, diced tomatoes, black beans, corn, and avocado in bowls.
– Add the cooked ground beef, shredded cheese, and crushed tortilla chips.
– Serve with salsa and sour cream for extra flavor.

6. Greek Chickpea Salad
– Mix chickpeas, diced cucumbers, cherry tomatoes, red onion, and feta cheese in a bowl.
– Add olive oil, lemon juice, and a pinch of oregano.
– Add salt and pepper to taste and toss to combine.

7. Spinach and Feta Stuffed Chicken Breasts
– Cut chicken breasts horizontally and pound until thin.
– Layer each chicken breast with a mixture of spinach and crumbled feta cheese.
– Fold the chicken breasts and use toothpicks to hold together.
– Cook in the oven until chicken is cooked through and filling is bubbly.

8. Quinoa Stir-Fry
– Prepare quinoa according to package instructions.
– Stir-fry bell peppers, snap peas, carrots, and broccoli in a skillet with sesame oil and garlic.
– Incorporate cooked quinoa and soy sauce to the skillet and toss until well combined.

9. Caprese Mushroom Melts
– Remove the stems from portobello mushrooms and rinse the caps.
– Stuff each mushroom cap with sliced tomatoes, fresh mozzarella, and basil leaves.
– Roast in the oven until cheese is melted and mushrooms are tender.

10. Lemony Shrimp Linguine
– Sear shrimp in olive oil and minced garlic until pink and cooked through.
– Stir in chicken broth, lemon juice, and cooked pasta to the skillet.
– Cook until the sauce thickens and coats the pasta.

With these simple recipes, you’ll have dinner on the table in no time. Your family will love these effortless and delicious dinner options.Everyday Eats: Ground Turkey Tacos.

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