Delicious and Simple: Spring Vegetable Pasta|Cooking Master

Delicious and Simple: Spring Vegetable Pasta – Tired of the same old dinner routine? Fret not, we’ve got just the solution! Check out these quick and easy dinner ideas {that will have your family coming back for seconds.|

1. One-Pan Chicken and Veggies
– Toss chicken breasts, bell peppers, zucchini, and cherry tomatoes with olive oil and seasonings.
– Arrange on a baking sheet and roast in the oven until chicken is cooked through and veggies are tender.
– {Serve with rice or quinoa for a complete meal.|

2. Spring Vegetable Pasta
– Boil your favorite pasta according to package instructions.
– Sear bell peppers, cherry tomatoes, broccoli, and spinach in olive oil and garlic until tender.
– Toss the cooked pasta with the sauteed vegetables and a splash of pasta water.
– {Top with grated Parmesan cheese and fresh basil for a finishing touch.|

3. Vegetarian Quesadillas
– Spread black beans, shredded cheese, diced onions, and bell peppers on a tortilla.
– Fold with another tortilla to make a sandwich.
– Toast on a skillet until cheese is melted and tortilla is crispy.
– {Serve with salsa, guacamole, and sour cream for dipping.|

4. Salmon Teriyaki Bowl
– Marinate salmon fillets in teriyaki sauce for at least 30 minutes.
– Cook salmon in the oven until flaky and cooked through.
– Cook broccoli until tender-crisp.
– Arrange salmon and broccoli in a bowl with rice, drizzle with extra teriyaki sauce.

5. Tex-Mex Taco Bowls
– Cook ground beef with taco seasoning until fully cooked.
– Arrange shredded lettuce, diced tomatoes, black beans, corn, and avocado in bowls.
– Add the cooked ground beef, shredded cheese, and crushed tortilla chips.
– Drizzle with salsa and sour cream for extra flavor.

6. Mediterranean Chickpea Salad
– Toss chickpeas, diced cucumbers, cherry tomatoes, red onion, and feta cheese in a bowl.
– Add olive oil, lemon juice, and a pinch of oregano.
– Season with salt and pepper and toss to combine.

7. Stuffed Chicken with Spinach and Feta
– Butterfly chicken breasts horizontally and pound until thin.
– Layer each chicken breast with a mixture of spinach and crumbled feta cheese.
– Roll up the chicken breasts and secure with toothpicks.
– Cook in the oven until chicken is cooked through and filling is bubbly.

8. Quinoa Stir-Fry
– Cook quinoa according to package instructions.
– Saute bell peppers, snap peas, carrots, and broccoli in a skillet with sesame oil and garlic.
– Mix in cooked quinoa and soy sauce to the skillet and toss until well combined.

9. Mozzarella and Tomato Stuffed Mushrooms
– Remove the stems from portobello mushrooms and clean the caps.
– Stuff each mushroom cap with sliced tomatoes, fresh mozzarella, and basil leaves.
– Bake in the oven until cheese is melted and mushrooms are tender.

10. Lemony Shrimp Linguine
– Sear shrimp in olive oil and minced garlic until pink and cooked through.
– Add chicken broth, lemon juice, and cooked pasta to the skillet.
– Simmer until the sauce thickens and coats the pasta.

With these simple recipes, you’ll have dinner on the table in no time. Your family will love these effortless and delicious dinner options.Delicious and Simple: Spring Vegetable Pasta.